Browne 16 Quart Stainless Steel Deep Stock Pot with Lid - Large Cooking Pot for Soups, Stews, Pasta & Canning - Commercial Grade Restaurant Quality Cookware

What is not to like!? Great value!!Deep and reasonable diameter for the 12 inch position on my magnetic induction cooktop. Heavy duty construction and works well. Primary uses are poaching, stock making and chili.It is very well make and and look great.I have the 16 qt version of this pot. I got it about a year ago and it's been very good. It has a very thick bottom of aluminum sandwiched between stainless steel which gives good heat distribution. The hardware and rivets are strong and seem like they will last a long time. The design is also aesthetically pleasing. It looks great on the countertop. The only small drawback I see is that the inside has a brushed finish so the bottom has some permanent staining, but it's not a huge deal, still looks great on the outside.It would be nice to see the 16 qt version on amazon. I was considering getting the 12, but I'm glad I got the 16. That extra bit of height comes in handy for things like making chicken stock or large batches of soup.